Sipromac 450T

Sipromac tabletop vacuum sealers are your go-to for small to medium-sized food products. They can be used to extend shelf life, to preserve and add flavour, or to allow for easy storing and shipping. Great for performing the job quickly and efficiently. Tabletop sealers fit where you need it, whether that is in your catering kitchen or in the back of your butcher shop.

The Sipromac 450T is made from stainless steel, features a Busch 20m3/h (1.25 hp) pump, (2) 19.1” seal bars, and a digital control panel that can store up to 20 different programs.

  • Seal Bar Length (a): 2 x 19.1”
  • Distance between the bars (b): 22”
  • Chamber Height: 8”
  • Busch 20m3/h (1.25 hp) vacuum pump
  • Vacuum level controlled in percentage directly with microprocessor
  • Programmable digital control board (up to 20 programs)
  • Stainless steel construction
  • Stainless steel lid
  • Seal Element: Twin seal
  • Inset plates for sealing height adjustment
  • Cover latch
  • Silencer (noise reducing of the vacuum aeration)
  • ETL Listed C & US (CSA & UL)
  • Electricity: 120V / 1 Ph / 60 Hz / 20A
  • Machine Dimensions: 30.5” x 28” x 21”
  • Machine Weight: 384 lbs
  • Modified Atmosphere Packaging (MAP; 3 nozzles)
  • Stainless steel tilted insert for liquid products
  • Electric cut-off
  • Air regulator (regulates air pressure in the seal bar bladders with compressed air (compressor not included))
  • Soft air function (controlled decompression of the vacuum chamber)
  • Heated control box for microprocessor (keeps heat inside the cabinet to control humidity)
  • Electricity: 220 or 240V / 1 Ph / 50 Hz or 60 Hz